Sterling gelatins are available in 25 kg and 50 kg woven
polypropylene sacks, or 25kg and 50 kg multiply paper sacks, all containing a polythene
liner. Larger pack sizes are available on request.
Gelatins should be stored in the sealed containers
in cold dry conditions away from odoriferous materials. Once opened,
the container can be resealed without detriment to the contents. Under
such conditions, gelatins are generally considered to be stable almost
indefinitely, although there is some evidence that they may show a slight
reduction (of less than 1% per year) in Bloom gel strength on extended
storage. Recommended storage life is a maximum of five years, after
which the gelatin should be retested for Bloom.
Complementary to the production of gelatins we also produce
Dicalcium Phosphate that finds application in the cattle feed and fertilizer industry